Thursday, April 11, 2013

Bet you guys never knew these facts



Is your habit leading you to the health you desire?
Facts About Water





  1. 75% of Americans are chronically dehydrated.
  1. In 37% of Americans, the thirst mechanism is so weak that it is often mistaken for hunger.
  1. Even MILD dehydration will slow down one's metabolism as much as 3%.
  1. One glass of water will shut down midnight hunger pangs for almost 100% of the dieters studied in a University of Washington study.
  1. Lack of water, the #1 trigger of daytime fatigue.
  1. Preliminary research indicates that 8-10 glasses of water a day could significantly ease back and joint pain for up to 80% of sufferers.
  1. A mere 2% drop in body water can trigger fuzz short-term memory, trouble with basic math, and difficulty focusing on the computer screen or on a printed page.
  1. Drinking 5 glasses of water daily decreases the risk of colon cancer by 45%, plus it can slash the risk of breast cancer by 79%, and one is 50% less likely to develop bladder cancer.
(For a listing of the sources of the information about water, see Truth or Fiction)

Facts About Coke

  1. In many states (in the USA) the highway patrol carries two gallons of coke in the truck to remove blood from the highway after a car accident. (Unproven, however, it is reasonable to assume that it's true since phosphoric acid can dissolve rust and grease and was used by the steel industry to clean products.)
  1. You can put a T-bone steak in a bowl of Coke and it will be gone in two days. (Unproven, but fun to consider.)
  1. To clean a toilet: Pour a can of Coca-Cola into the toilet bowl and let the "real thing" sit for one hour, then flush clean. (Source: www.howtocleananything.com, the popular household hint guru Mary Ellen says some coke in the toilet for an hour can do the trick.)
  1. The citric acid in Coke removes stains from vitreous China. (Source: Columnist Heloise)
  1. To remove rust spots from chrome car bumpers: Rub the bumper with a rumpled-up piece of Reynolds Wrap aluminum foil dipped in Coca-Cola. (Source: According to Joey Greene's )
  1. To clean corrosion from car battery terminals: Pour a can of Coca-Cola over the terminals to bubble away the corrosion. (This is true of a lot of carbonated beverages.)
  1. To loosen a rusted bolt: Applying a cloth soaked in Coca-Cola to the rusted bolt for several minutes. (Source:www.howtocleananything.com, the popular household hint guru Mary Ellen)
  1. To bake a moist ham: Empty a can of Coca-Cola into the baking pan, wrap the ham in aluminum foil, and bake. Thirty minutes before the ham is finished, remove the foil, allowing the drippings to mix with the Coke for a sumptuous brown gravy.
  1. To remove grease from clothes: Empty a can of coke into a load of greasy clothes, add detergent, and run through a regular cycle. The Coca-Cola will help loosen grease stains. (Source: www.howtocleananything.com, the popular household hint guru Mary Ellen)
  1. Coke will also clean road haze from your windshield. (Unproven, however, it is reasonable to assume that it's true since phosphoric acid can dissolve rust and grease and was used by the steel industry to clean products.)
  1. The active ingredient in Coke is phosphoric acid. Its pH is 2.8. It will dissolve a nail in about 4 days (Unproven). Phosphoric acid also leaches calcium from bones and is a major contributor to the rising increase in osteoporosis (Source: UC Davis Health System).
  1. To carry Coca-Cola syrup (the concentrate) the commercial truck must use the Hazardous material place cards reserved for Highly corrosive materials. (Source: Truth or Fiction web site - "My husband and I drive the big rigs and often carried Pepsi products...and it is true of all soda in the concentrated form...YES we did have to put the hazardous placards up for the load. Also the driver has to have passed the hazardous material test and have that on his CDL's (Commercial Driver's License)"
  1. The distributors of Coke have been using it to clean the engines of their trucks for about 20 years! (Unproven, but according to the Science is Fun site sponsored by the University of Wisconsin-Madison, Chemistry Professor, Bassam Z. Shakhashiri, the steel industry has used phosphoric acid to clean and rust-proof products.)
Note from Carol: The following are some additional bits of information I discovered about soft drinks and phosphoric acid:
  • The phosphoric acid present in soft drink competes with the hydrochloric acid of the stomach and affects its functions. When the stomach becomes ineffective, food remains undigested causing indigestion, gassiness or bloating.
  • Kidneys are less able to excrete phosphoric acid when it is in excess. Thus, there is extra work for the kidneys.
  • Soft drinks remove Calcium from the body, causing an excess amount of Calcium that tends to be deposited in the kidney, resulting in kidney stones. Drinking too much soda (approximately five cans a day according to a USDA research study) has been shown to upset the body's calcium/phosphorus ratio. Under these circumstances, the body attempts to maintain balance by drawing calcium from bone. Over time, bones can become fragile and more susceptible to fractures.
  • Acidic blood affects the action of glutathione, which is an antioxidant enzyme.
  • Phosphoric acid, present in carbonated drinks de-oxidizes blood. In detergent manufacturing industries, phosphoric acid is used to produce water softener. Water softener removes Ca+ and Mg+ ion from hard water. In human body, the function remains the same by removing Ca+ from bones causing osteoporosis.
  • And from the National Library of Medicine, one study found that the consumption of soft drinks with phosphoric acid should be considered as an independent risk factor for hypocalcemia in postmenopausal women. And this from the same source: After analyzing published papers about soft drinks use, and to describe possible health benefits, risks, and damages related to soft drink consumption . . . Ninety nine papers reporting health-related damages or benefits in clinical or experimental studies were reviewed. . . .There were reports on 25 harmful effects and of 7 possibly beneficial effects. Data are classified in prophylactic and therapeutic uses, dental caries and other dental disorders, mineral metabolism disorders, acid-peptic disease, neoplasm, risk factors for cardiovascular disease, effects on central nervous system, reproduction, allergy, and miscellaneous.

Now the question is, would you like a coke or a glass of water?
CONCLUSIONS: High prevalence of exposure and excessive consumption of soft drinks may represent a public health problem. Data analysis shows that soft drink consumption may not be as harmless as generally believed. And then to top it all off people have died from drinking to much coke! 

Wednesday, April 10, 2013

Medical Facts Infographic

Tuesday, April 9, 2013




Without salt and water we could not act or think. Salt also triggers the production of saliva, the gastric juices and is essential for good food digestion.

Our body requires a daily intake of pure, natural salt as well as water to build our cells and maintain a healthy body. Unprocessed salt promotes healthy cell growth and maintains the electrolyte balance inside and outside of the cells.
We bet you didn't know some of these things about salt or some of its uses





Some more interesting facts about salt:
  • Greeks exchanged slaves for salt, therefore the expression “he is not worth his salt”
  • Napoleon’s troops died during his retreat from Russia, because their wounds did not heal as a result of a lack of salt.
  • In medieval European times, Venice had a great economy through its salt monopoly.
  • Salt played a key role in the history of West Africa, particularly during the great trading empire of Mali (13th – 16th centuries)
  • In the 15th century, when European fishing fleets discovered the Great Banks of Newfoundland, they used the dry or shore salting method of drying their catch racks onshore.
  • In ancient times salt was often called: “life-salt”, or “salt of the king”.
  • British monarchs have long supported salt taxes and many were imprisoned for smuggling salt, even French kings developed a salt monopoly selling exclusive rights to a few who made salt very difficult to obtain.
  • A significant cause of the French revolution was the salt tax La Gabelle.  It increased over a period of eighty years about a hundred fold.
  • December 1864 in the Civil War of the US, Union Forces fought a battle to capture Saltville Virginia, a site of a very important salt processing plant thought essential to sustaining the South Armies.
  • In Tibet, tiny cakes of salt were pressed and used as coins.
  • Roman Legionnaires were paid in salt (Salarium, the Latin origin of the word salary)
  • Salt is still being used today as money in Ethiopia’s Nomads
  • In spiritual and religious practices salt was and still is regarded as incorruptible immutable purity.
  • In 1933, the Dalai Lama was buried sitting up in a bed of salt.
  • In Buddhist and western spiritual traditions, salt repels evil spirits
  • Shinto religion uses salt to purify an area
  • In spiritual tradition one uses salt to cleanse crystals of negative vibrations
  • In India, a gift of salt marks a potent symbol of good luck.
This shows quite clearly the importance of the substance of salt, which is essential to our life.

Sixty Uses for Salt
Although you may not realize it, simple table salt has a great number of uses other than simply seasoning your food.
The following list will give you sixty uses of salt, many of which you probably didn't realize:
1. Soak stained hankies in salt water before washing.
2. Sprinkle salt on your shelves to keep ants away.
3. Soak fish in salt water before descaling; the scales will come off easier.
4. Put a few grains of rice in your salt shaker for easier pouring.
5. Add salt to green salads to prevent wilting.
6. Test the freshness of eggs in a cup of salt water; fresh eggs sink; bad ones float.
7. Add a little salt to your boiling water when cooking eggs; a cracked egg will
stay in its shell this way.
8. A tiny pinch of salt with egg whites makes them beat up fluffier.
9. Soak wrinkled apples in a mildly salted water solution to perk them up.
10. Rub salt on your pancake griddle and your flapjacks won't stick.
11. Soak toothbrushes in salt water before you first use them; they will last longer.
12. Use salt to clean your discolored coffee pot.
13. Mix salt with turpentine to whiten you bathtub and toilet bowl.
14. Soak your nuts in salt brine overnight and they will crack out of their shells whole.
Just tap the end of the shell with a hammer to break it open easily.
15. Boil clothespins in salt water before using them and they will last longer.
16. Clean brass, copper and pewter with paste made of salt and vinegar, thickened
with flour.
17. Add a little salt to the water your cut flowers will stand in for a longer life.
18. Pour a mound of salt on an ink spot on your carpet; let the salt soak up the stain.
19. Clean you iron by rubbing some salt on the damp cloth on the ironing surface.
20. Adding a little salt to the water when cooking foods in a double boiler will
make the food cook faster.
21. Use a mixture of salt and lemon juice to clean piano keys.
22. To fill plaster holes in your walls, use equal parts of salt and starch, with just
enough water to make a stiff putty.
23. Rinse a sore eye with a little salt water.
24. Mildly salted water makes an effective mouthwash. Use it hot for a sore throat
gargle.
25. Dry salt sprinkled on your toothbrush makes a good tooth polisher.
26. Use salt for killing weeds in your lawn.
27. Eliminate excess suds with a sprinkle of salt.
28. A dash of salt in warm milk makes a more relaxing beverage.
29. Before using new glasses, soak them in warm salty water for awhile.
30. A dash of salt enhances the taste of tea.
31. Salt improves the taste of cooking apples.
32. Soak your clothes line in salt water to prevent your clothes from freezing to the
line; likewise, use salt in your final rinse to prevent the clothes from freezing.
33. Rub any wicker furniture you may have with salt water to prevent yellowing.
34. Freshen sponges by soaking them in salt water.
35. Add raw potatoes to stews and soups that are too salty.
36. Soak enamel pans in salt water overnight and boil salt water in them next
day to remove burned-on stains.
37. Clean your greens in salt water for easier removal of dirt.
38. Gelatin sets more quickly when a dash of salt is added.
39. Fruits put in mildly salted water after peeling will not discolor.
40. Fabric colors hold fast in salty water wash.
41. Milk stays fresh longer when a little salt is added.
42. Use equal parts of salt and baking soda for brushing your teeth.
43. Sprinkle salt in your oven before scrubbing clean.
44. Soaked discolored glass in a salt and vinegar solution to remove stains.
45. Clean greasy pans with a paper towel and salt.
46. Salty water boils faster when cooking eggs.
47. Add a pinch of salt to whipping cream to make it whip more quickly.
48. Sprinkle salt in milk-scorched pans to remove odour.
49. A dash of salt improves the taste of coffee.
50. Boil mismatched hose in salty water and they will come out matched.
51. Salt and baking soda will sweeten the odor of your refrigerator.
52. Cover wine-stained fabric with salt; rinse in cool water later.
53. Remove offensive odors from stove with salt and cinnamon.
54. A pinch of salt improves the flavor of cocoa.
55. To remove grease stains in clothing, mix one part salt to four parts alcohol.
56. Salt and lemon juice removes mildew.
57. Sprinkle salt between sidewalk bricks where you don't want grass growing.
58. Polish your old kerosene lamp with salt for a brighter look.
59. Remove odors from sink drainpipes with a strong, hot solution of salt water.
60. If a pie bubbles over in your oven, put a handful of salt on top of the spilled juice. The mess won't smell and will bake into a dry, light crust which will wipe off easily when the oven has cooled
.
Now that you know some of  these things you can go out and apply it to your everyday life.

Monday, April 8, 2013


Bet you didn't know that gum is one of the worst things ever for you. This is not something we just made up either. Check this out
Recently, about thirty women, were asked whose ages were mostly under the age of forty, if they carried chewing gum with them. Twenty seven of the thirty were able to pull out a pack of gum, some even going as far as telling me why they loved a particular brand/flavor of gum.
While this demographic is not representative of all women, 90% of them chewed gum on a daily basis, some consuming more than one stick per day. As with many things that we expose our bodies to on a daily basis, let’s take a moment and analyze the ingredients of chewing gum and ask some important questions that pertain to whether it contributes to good health.
How many of us have looked at the ingredients on a pack of gum?
If you have, do you know what each one of the substances is?
Is a stick of chewing gum more of a “cancer stick” than a cigarette?





Ingredient #1: Gum Base.
Imagine if someone came up to you and said, “Hey, would you like to chew on some tire rubber and plastic?” You probably would politely decline and want to report this person to a doctor for a psychological evaluation. “Gum base” is a blend of elastomers, plasticizers, fillers, and resin. Some of the other ingredients that go into this mix are polyvinyl acetate, which is frequently referred to as “carpenter glue” or “white glue”. Paraffin wax is another ingredient that is a byproduct of refined petroleum. Is chewing plastic, petroleum and rubber safe? As you chew, these substances leach into the mouth and body. Yummy.
Ingredient #2: Aspartame.
The controversy surrounding this substance is widespread. It is one of the most body toxic substances we can consume. The political corruption and money trail behind this agent of disease is a mile long. Aspartame has been linked to all of the major brain diseases including Alzheimer’s and ALS. It is also considered a prime contributor to many other diseases such as diabetes, multiple sclerosis, asthma, obesity, and many others. It is in many diet products on the market today, but in the long run actually contributes to obesity due to his extreme acidity. Aspartame is an excitotoxin, which over excites neurons in the brain until they burn out and die. Dr. Russell Blaylock is the leading expert on Aspartame and other excitotoxins and I would highly encourage you to see the documentary entitled “Sweet Misery: A Poisoned World”.
#3: Hydrogenated Coconut Oil and Starch.
Hydrogenation is chemical process that adds hydrogen across a double bonded carbon. This is done to increase the shelf life of a product, turning oil into a more plastic like substance. This process also creates Trans fats, which are now known to be very harmful to health.
Ingredient #4: Colors (titanium dioxide, blue 2 lake, red 40).
Titanium dioxide is a nanoparticle that is very common in sunscreen and many other health products, including synthetic nutritional supplements. New evidence is leading in the direction of this substance being carcinogenic, leading to cancer. We as humans are drawn to things that are colorful. Artificial food colorings, such as red 40, are made from petroleum and are dangerous to our health. Many people have extreme allergies to these substances and they have been implicated in contributing to ADD and other disorders and diseases.
Ingredient #5: Sorbitol, Xylitol, Mannitol, Maltitol.
These sugar alcohols are originally made from sugar, but are altered so much that they are considered sugar free. As a general rule, when nature is altered and changed to make a “better” product, more often than not, the result is something that is not healthy. Some even go so far as to say that these products are far worse than sugar and can stimulate weight gain. Other side effects can include abdominal pain and diarrhea. Is sugar alcohol better than sugar? Neither are good substances, so comparing the two is somewhat pointless.
Chewing Gum and Digestion
Every time you chew gum, your brain is tricked into thinking that you are eating food. Therefore, it sends signals to your stomach, pancreas and other organs involved in digestion to prepare for this “food”. Your salivary glands and pancreas will begin to emit enzymes, which are necessary to digest food and absorb nutrients from food. Constant emission of enzymes over time will deplete enzymes and over time this process can slow down. If you are not breaking down and absorbing food properly over time, you will get disease because the body needs nutrients to rebuild and thrive.
A Great Alternative for Fresh Breath
A great alternative to chewing gum is to carry around a small bottle of organic food grade peppermint oil and when you would like fresh breath, just put one drop in your mouth and you will have achieved the same effect. You can find many food grade oils that are wonderful for helping you have fresh breath.
Nothing in chewing gum is natural. It is chemical goop that in no way contributes to health or is good for your teeth. Don’t be fooled by fancy advertising. The five ingredients that we reviewed above, in one form or another, contribute to disease and poor health. Is this really a risk that you want to expose yourself to all for the sake of fresh breath? In the future, perhaps we will see that chewing gum may be as much of a contributor to disease as are cigarettes.


Bet You Didn't know cracking your knuckles (or any of your joints) can have therapeutic benefits. When you crack one of your joints you are pulling the bones that are connected at the joint apart from each other. This process stimulates your tendons, relaxes your muscles, and loosens your joints. Chiropractors do this for spinal joints when your back is sore and stiff, but you can do this on your own for your knuckles, toes, knees, neck, etc.

Unfortunately, there can be too much of a good thing. Cracking your knuckles will never lead to arthritis (despite what your mom keeps telling you), but scientists have discovered that it can cause tissue damage in the affected joints. Knuckle-cracking pulls your finger bones apart which stretches your ligaments. Too much stretching of your ligaments will cause damage to your fingers akin to the arm injuries sustained by a baseball pitcher who throws too many pitches. In addition to making your hand really sore, this ligament damage can also result in reduced grip strength.

How does this work? Your joints, the places in your body where you can bend, are where your bones intersect and are held together by ligaments. These joints are surrounded by a liquid called synovial fluid. When you stretch your ligaments by pulling the bones apart to crack your knuckles a gas in the synovial fluid escapes and turns into a bubble. This process is called cavitation. Cavitation ends when the bubble eventually bursts, producing that popping sound we know and love. After that, your joints won't be able to crack for another 25-30 minutes while the gas gets reabsorbed into the synovial fluid.


And now that you know that I bet you will be cracking a lot of joints more often now.